| Book reviewed | Reviewer | Part | Page |
|---|
| Tudor and early Stuart parks of Hertfordshire | Eloise Kane | 1 | 122 |
| The draining of the Fens: Projectors, popular politics, and state building in early modern England | Maurits W. Ertsen | 1 | 123 |
| Economy and culture in north-east England, 1500–1800 | Alan Wadsworth | 1 | 125 |
| Two weather diaries from northern England, 1779–1807: The journals of John Chipchase and Elihu Robinson | Jessica Davidson | 1 | 126 |
| The Loes and Wilford Poor Law Incorporation, 1765–1826: ‘A Prison with a Milder Name’ | Samantha Williams | 1 | 127 |
| British sporting periodicals: An annotated bibliography | Hannah M. Clark | 1 | 128 |
| Lumberjills: Britain’s forgotten army | Corinna Peniston-Bird | 1 | 129 |
| The politics of water in post-war Britain | Jane E. Rowling | 1 | 130 |
| Peasants and their fields: The rationale of open-field agriculture, c. 700–1800 | Joshua Rhodes | 1 | 131 |
| Lordships of Southern Italy: rural societies, aristocratic powers and monarchy in the 12th and 13th centuries | Paul Oldfield | 1 | 132 |
| Relire l’altitude: la terre et ses usages, Suisse et espace avoisinants, XIIe–XXIe siècles | Rahel Wunderli | 1 | 134 |
| A land of milk and butter: how elites created the modern Danish dairy industry | Esben Bøgh Sørensen | 1 | 135 |
| Tancar la terra: Pràctiques de propietat i dinàmiques socials (Catalunya, 1850–1910) | Romain Bonnet | 1 | 136 |
| Nature behind barbed wire: An environmental history of the Japanese American incarceration | Andrew Watson | 1 | 137 |
| Organic resistance: the struggle over industrial farming in postwar France | Rory Hill | 1 | 139 |
| Landscape, wealth and dispossession | Martin Empson | 2 | 307 |
| The Victoria County History of the counties of England. A history of the County of York: East Riding, X, part 1, Howdenshire, the townships | Arthur G. Credland | 2 | 308 |
| The Victoria History of Cumberland: Kirkoswald and Renwick | Leona J. Skelton | 2 | 309 |
| The accounts of the Manor of Esher in the Winchester Pipe Rolls, 1235–1376 | John Hare | 2 | 310 |
| Freshwater fish in England: A social and cultural history of coarse fish from prehistory to the present day | Richard C. Hoffmann | 2 | 311 |
| Popular memory and gender in medieval England: Men, women and testimony in the church courts, c.1200–1500 | Tom Johnson | 2 | 313 |
| Quick cattle and dying wishes: People and their animals in early modern England | Sasha Handley | 2 | 314 |
| The English landscape garden: A survey | Jon Stobart | 2 | 315 |
| The ancient and famous Weyhill Fair | Alan Wadsworth | 2 | 316 |
| Richard Jefferies: a miscellany | Will Abberley | 2 | 317 |
| Reinventing sustainability: How archaeology can save the planet | Jane Rowling | 2 | 319 |
| Rural salvation markets: medieval memoria in Dutch village parishes | Beat Kümin | 2 | 320 |
| The planter of modern life: Louis Bromfield and the seeds of a food revolution | Philip Conford | 2 | 321 |
| The Green Revolution in the Global South: Science, politics, and unintended consequences | Jonathan Harwood | 2 | 322 |
| Women, land rights, and rural development: how much land does a woman need? | Jane Whittle | 2 | 323 |
| Food or war | Kosmas Tsokhas | 2 | 325 |
Previous Year