| E. A. Kosminsky, Studies in the Agrarian History of England in the Thirteenth Century (1956), reviewed by Geoffrey Martin, p. 104 |
| Christopher Trent, The Changing Face of England (1956), reviewed by M. W. Beresford, p. 105 |
| H. C. Darby, The Draining of the Fens (1956), reviewed by H. E. Hallam, p. 106 |
| E. Dunsdorfs, The Australian Wheat-Growing Industry, 1788–1948 (1956), reviewed by Edith H. Whetham, p. 107 |
| W. M. Williams, The Sociology of an English Village: Gosforth (1956), reviewed by W. G. Hoskins, p. 107 |
| Esmé Wingfield-Stratford, The Squire and His Relations (1956), reviewed by G. E. Fussell, p. 110 |
| Vicars Bell, To Meet Mr Ellis: Little Gaddesden in the Eighteenth Century (1956), reviewed by G. E. Fussell, p. 111 |
| H. E. Dale, Daniel Hall, Pioneer in Scientific Agriculture (1956); E. John Russell, The Land Called Me: An Autobiography (1956), reviewed by Edgar Thomas, p. 112 |
| Nigel Harvey, Ditches, Dykes, and Deep Drainage (Young Farmers’ Club Booklet, 29), reviewed by J. E. Maher, p. 114 |
| George Ewart Evans, Ask the Fellows Who Cut the Hay (1956), reviewed by R. Trow-Smith, p. 115 |
| Rex C. Russell, The 'Revolt of the Field' in Lincs. The Origins and Early History of Farm Workers' Trade Unions (1956), reviewed by Joan Thirsk, p. 116 |
| A. H. Smith, English Place-Name Elements, 2 vols (1956), reviewed by H. P. R. Finberg, p. 117 |
| H. Godwin, The History of the British Flora: A Factual Basis for Phytogeography (1957), reviewed by Winifred Tutin, p. 118 |
| Malcolm Gray, The Highland Economy, 1750–1850 (1957), reviewed by George Houston, p. 119 |
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