| Robert Trow-Smith, A History of British Livestock Husbandry to 1700 (1957), reviewed by Joan Thirsk, p. 54 |
| Joan Thirsk, English Peasant Farming: The Agrarian History of Lincolnshire from Tudor to Recent Times (1957), reviewed by R. Trow-Smith, p. 55 |
| William M. Findlay, Oats: Their Cultivation and Use from Ancient Times to the Present Day (1956), reviewed by R. Trow-Smith, p. 58 |
| G. A. Holmes, The Estates of the Higher Nobility in Fourteenth-Century England (1957), reviewed by R. H. Hilton, p. 59 |
| L. Ellis Tavener, The Common Lands of Hampshire (N.D. [1957]), reviewed by J. D. Chambers, p. 59 |
| W. G. Hoskins, The Midland Peasant: The Economic and Social History of a Leicestershire Village (1957), reviewed by F. R. H. Du Boulay, p. 60 |
| John Saville, Rural Depopulation in England and Wales, 1851–1951 (1957), reviewed by Edith H. Whetham, p. 61 |
| W. Branch-Johnson, The Carrington Diary (1956), reviewed by J. W. Y. Higgs, p. 62 |
| E. Estyn Evans, Irish Folk Ways (1957), reviewed by John Mogey, p. 63 |